Louisiana Food Company’s dedication is to locating, developing, and commercializing food-related business opportunities in the State of Louisiana. They will locate and develop these business opportunities throughout Louisiana. When appropriate they will expand these business opportunities beyond Louisiana’s borders. The Company’s specialty food products sell through distributors, directly to retail grocery stores, directly to other retailers, and directly to consumers via their online store.
Each of the Company’s products is produced locally in Louisiana. Louisiana Food Company has been granted a license by the Louisiana Department of Agriculture and Forestry to affix the Department’s “Certified” logos to the Company’s products: “A Product of Louisiana: Certified”; “A Product of Louisiana: Certified Cajun”; and “A Product of Louisiana: Certified Creole”.
The Company’s management believes that the rich and diverse cultural heritage of South Louisiana provides a natural source of inspiration for their product labels. As works of art, Louisiana Food Company product labels capture the movement and energy of South Louisiana.
Each of the Company’s packaged dry products is priced so that a family of four is able to enjoy a delicious, semi-homemade meal for $10 or less. Furthermore, in less than 30 minutes, an authentic Cajun or Creole experience is available for a meal.
The Company, so far, has established three lines of Certified Louisiana specialty food products. One line is Packaged Dry Products, marketed under their “Louisiana Food Company” brand name. The second line is Sauce Products, marketed under their “The Quarter’s” brand name. The third line is Coffee Products, marketed under their “Tchoupitoulas Coffee Company” brand name.
“Louisiana Food Company” Packaged Dry Products include Jammin’ Jambalaya, Breaux Bridge Etouffee, Red Stick Red Beans, and Acadiana Dirty Rice, Fais do-do Gumbo, Elysian Fields Black-Eyed Peas, Bayou Moon Jamasta, Bon Temps Lou’siana Fry, and Pirogue Rice.
“Tchoupitoulas Coffee Company” products include 12-Bar Dark Roast, 12-Bar Dark Roast Decaf, Dixie 4/4 Medium Roast, and Blue Note Chicory Blend.
“The Quarter’s” Sauce Products, available soon, will include Italian-Style Marinara Sauce and Creole Sauce.
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